Hotel Metropolitan Tokyo Ikebukuro
- Website at hotelmetropolitan.jp/en/
Japanese cuisine is a way to create memories of enjoying the season with your tongue.
On the second floor of the Hotel Metropolitan Tokyo Ikebukuro "HANAMUSASHI", a special course "The beautiful Premium Four Seasons - Winter" carefully selected by the chef to commemorate the 35th anniversary of the opening of the hotel, You can enjoy in lunch or dinner. There is also a rich selection of sake.
In addition, for every born in 1985 (the year of same as opening the hotel) has a chance of a 35% discount events. (Reservation-only / Certificate required)
"Japanese cuisine HANAMUSASHI" is served by staff wearing KIMONO in a restaurant where you can feel Japan in a calm atmosphere.
You can make reservations for seating types such as tatami rooms, table seats, and private rooms for celebration and business meetings.
|8th Jan to 29th Feb|
|Mon to Thu, Sun and Holiday: 11:30 to 15:00 (L.O. 14:30) / 17:30 to 21:30 (L.O. 21:00) Fri and Sat: 11:30 to 15:00 (L.O. 14:30) / 17:30 to 21:30 (L.O. 21:00)|
|2F Japanese cuisine HANAMUSASHI|
|[Lunch] 5,800JPY [Dinner] 12,000JPY|
|*Add a service charge (10%) separately to the above tax-included price. *Menu of contents on official website may be changed by market|