Welcome to IKEBUKURO! | The Premium Japanese cuisine course at Hotel Metropolitan Tokyo Ikebukuro

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The Premium Japanese cuisine course at Hotel Metropolitan Tokyo Ikebukuro

The Premium Japanese cuisine course at Hotel Metropolitan Tokyo Ikebukuro

Japanese cuisine is a way to create memories of enjoying the season with your tongue.

On the second floor of the Hotel Metropolitan Tokyo Ikebukuro "HANAMUSASHI", a special course "The beautiful Premium Four Seasons - Winter" carefully selected by the chef to commemorate the 35th anniversary of the opening of the hotel, You can enjoy in lunch or dinner. There is also a rich selection of sake.

In addition, for every born in 1985 (the year of same as opening the hotel) has a chance of a 35% discount events. (Reservation-only / Certificate required)

"Japanese cuisine HANAMUSASHI" is served by staff wearing KIMONO in a restaurant where you can feel Japan in a calm atmosphere.
You can make reservations for seating types such as tatami rooms, table seats, and private rooms for celebration and business meetings.

Details
8th Jan to 29th Feb
Mon to Thu, Sun and Holiday: 11:30 to 15:00 (L.O. 14:30) / 17:30 to 21:30 (L.O. 21:00) Fri and Sat: 11:30 to 15:00 (L.O. 14:30) / 17:30 to 21:30 (L.O. 21:00)
2F Japanese cuisine HANAMUSASHI
[Lunch] 5,800JPY [Dinner] 12,000JPY
*Add a service charge (10%) separately to the above tax-included price. *Menu of contents on official website may be changed by market
https://hotelmetropolitan.jp/en/dining/japanese-hanamusashi.html
  •  January 11, 2020
  • Family
  • Gourmet
  • Japan